Tonight was a baking night.
I haven't baked in a while and I felt the urge to make something the last few days...it's literally a natural high for me to put on oven mitts or something. But, putting my student laziness into the equation, I wasn't motivated to make something fancy.
That's when I came across a recipe from Kraft Foods for Super Easy Peanut Butter Cookies. No...it literally is the easiest recipe for cookies...ever!
Adapted from Kraft:
1 cup of peanut butter (I used Extra Smooth)
1/2 cup of Granulated Sugar
Preheat oven to 325 degrees.
Mix the ingredients together.
Form balls and place on the baking sheet.
Bake for 20 minutes.
Let them cool.
Optional: For an extra touch, sprinkle some cinnamon on top of the cookies right when you take them out of the oven. It gives it a unique touch to them.
As simple as that, you get a fresh batch of cookies.
P.S. I know you are suppose to use parchment paper to bake, but I didn't have any with me - so aluminum foil will have to do the job!